New Restaurant On Minnesota Monthly: The Dough Room

Featured in Minnesota Monthly Magazine.

Downtown Wayzata’s restaurant scene is extensive and reputable: the trendy French bistro Bellecour, the see-and-be-seen lakeside Cov, the high-end steakhouse Gianni’s. So when news of a pasta-and-pizza place came, you can understand why there was excitement.

Read the full article HERE
A Steak Pizza with a Collins cocktail
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